Cook, stirring often until sugar is dissolved. Nut-free? Easy to make substitutions depending on what I have in my pantry. My family loves this! Whoop! We include these links to help you find products that we love and use in our recipes. Whoop! Perhaps a hike? Subscribe. Soooo good! This may be because I use coconut oil in that first attempt. (Click to enlarge.) In a small saucepan over low heat, warm the coconut oil and maple syrup and pour over the dry ingredients and mix well. Then transfer the pan uncovered to the fridge for another 30 minutes. Delicious! xo. Thank you for the lovely review and for sharing all your great modifications! Line a 9x9 inch baking pan with parchment paper, leaving enough overhang on 2 opposite sides to form a sling. You will use the overhang to lift the bars out of the pan once they have cooled. This is one of my favorite recipes! Thanks so much! Do you keep in fridge or room temp? In place of, or in addition to, ground cinnamon try nutmeg or dried ginger. Followed the recipe to a T. Totally become our new favorite. Thanks again for the recipe. I love this recipe, make it often. Mix wet ingredients (honey, avocado oil and vanilla extract) in a separate bowl. So good! Here at My Crazy Good Life, we write our recipes so that anyone can easily make them. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Chocolate Chip Peanut Butter Energy Balls, Butternut Squash Bread with Pecan Streusel, An A-Z Guide to Cooking Terms and Definitions, Celebrating Jollof Rice and Its Journey Across the Atlantic, how to choose the best food storage containers, Cherry Almond Granola With Vanilla Crumbles. Combine brown sugar, honey and canola oil in a small sauce pan over medium heat. Im always looking for grain-free recipes and this one is a keeper. Set it aside. Simply Nature Beans: Garbanzo Beans Per 1/2 cup - Calories: 380kcal | Fat: 6.00g | Carbs: 63.00g | Protein: 20.00g Recipe lists cinnamon as an option, but Id say its s must. Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! Line a baking sheet with parchment paper. Its super simple to get smaller crumbs or no clusters at alldont press the granola down in the baking sheet quite so firmly. Also, could I sub monkfruit sweetner instead of coconut sugar? Thanks so much for sharing your modifications, Nicole! Im not sure where youre getting that amount from, as that isnt an amount on this recipe. That honey recipe calls for honey flavoring but since I didnt have any and knew Id be making this granola, I used coconut extract instead and it was the perfect flavor for this recipe. Thanks so much for the lovely review! For the dried fruits I used unsweetened mixed berries mix. Smells wonderful as it bakes & tastes just as good. Im thrilled to be able to eat it on top of my daily yogurt or with milk! Ive bought commercial seed & nut granola and searched out a recipe, realizing it cant be too hard to make. Sounds like an amazing recipe! Its so simple to make and I usually have all the ingredients on hand. Xo. The ingredients were similar to this recipe so thought Id give it a try. grains per serving. Pour the wet ingredients over the oat mixture. I was thinking it was not done enough because it still felt soft while it was hot, I let it stay another 40 minutes, still soft. Thanks so much for the lovely review and for sharing your modifications! Let the granola thaw on the counter at room temperature over night before serving. Next time, I will reduce the coconut oil and baking time. Stay away from chia seeds in this granola as they absorb so much moisture it can affect the final outcome. I used only maple syrup and no sugar. If youre in a humid climate, store them in the fridge. I loved it! Preheat it to 325F. Were so glad you enjoy this recipe, JoAnn! Second batch I experimented by adding 1 cup organic gluten free rolled oats and subbed cashews for some of the nuts in the original recipe. You could slice them in half or roughly chop for smaller pieces, if desired. Have a question? Hello , Ive always purchased granola but after trying this recipe I will never again get store bought . By packing in the granola firmly and not disturbing it while it bakes, you get a big sheet of granola at the end for you to break up into whatever size you fancy. Mix nut butter and bananas until a paste forms. It should start to harden, but will harden the rest of the way as it cools down. Were so glad you gave it a try and enjoyed the result, Dawn! Quaker Simply Granola - Oats, Honey, Raisins & Almonds, Quaker Simply Granola - Oats, Honey & Almonds, Quaker Simply Granola - Oats, Apple, Cranberry & Almonds. No one at my house can stop eating it. This is the best chewy granola bar recipe! If you purchase an item from the link on Like Mother Like Daughter, we will receive a small percentage of the purchase at no extra cost to you. Just made this recipe. I went grain free awhile back and spent a lot of money on expensive grain free granolas a lot of which do not use great oils in them when i could have been making my own and adding just the ingredients I wanted??? What I altered in the first batch was adding 1/2 tsp nutmeg and 1/4 tsp clove to the cinnamon, then I used cacao nibs and Hunza raisins instead of blueberries and sunflower seedsit was delicious. Add syrup and stir until the oats are covered evenly. Granola bars are one of the most convenient foods. In a large bowl, combine the oats, coconut, pepitas, chia seeds and flax meal. I tried this recipe because I was looking for a grain-free granola that has ingredients Im willing to put into my body, and despite my familys different diets and preferences, they all enjoyed eating it. The beauty of making your own granola is you can cycle through so many variations by changing just a few ingredients. Made it once with regular sized old fashoined rolled oats, but (if your in the U.K.) I also tried quakers jumbo sized rolled oats and i feel the granola turned out more like the recipe shown. Whether it's our soy milk, frozen fruits, or soybean spaghetti, you won't find any added artificial ingredients and preservatives. When youre ready to enjoy one, just leave it at room temperature and itll be defrosted and become chewy again in about an hour. Quick-cooking oats sometimes absorb moisture rapidly and could throw off the recipe. The brown sugar is a very good addition to this recipe! I put it on my greek plain yogurt with berries for breakfast. Here are some ingredient ideas to spark your creativity: Pretty much anything goes with the mix-ins, but there are a couple things to keep in mind. You want the faintest edge of flavor from the olive oil without it coming across as bitter or vegetal. Because this granola doesnt have any grains, its extremely nutrient rich: 6.2 grams of protein +4.7 grams of fiber per 1/4 cup serving! Very Low in sodium. Then break it into pieces. Delicious. Required fields are marked *. I will never buy store bought granola again!!!!! Next time, would you mind leaving a rating with your review? Enjoy with yogurt, milk, or plain! <3, Absolutely delicious. Excellent source of fiber*. Notify me of followup comments via e-mail. Sure, there are a bunch of bars you can find at the store, but there are a ton of benefits to making your own. Love this recipe!!! Will definitely be making this again. They give the granola a hearty texture and withstand the low, slow bake very well. Make granola bark! :/ Delicious! Am going to make this recipe and would love to use less sugar. Remove your oats from the oven and sprinkle it with raisins. This was delicious! Thanks for sharing! Instructions. I added: Or can I just throw it all in and toast it together with the rest of the ingredients? Love that there are no oats in it. Bake the healthy granola bars at 300 degrees F for 15 to 20 minutes. Thank you for the advice! How muchonkfruit did you use please? Loved this recipe and will enjoy it with berries and maybe some nonfat yogurt. Thanks so much for the lovely review! Really good recipe. I also couldnt get coconut flakes so I added in cocao nibs. Next time I wont use as much coconut oil. Ive made this recipe close to a dozen times. 2 14 cups all-purpose flour 2 14 cups whole wheat flour 3 teaspoons baking soda 34 teaspoon salt 1 teaspoon cinnamon 3 cups skim milk buttermilk 3 eggs 2 cups light brown sugar 12 cup canola oil 12 cup low-fat mayonnaise 6 cups granola cereal (with oats, honey & raisins) 12 cup dried cranberries (optional) directions The wet ingredientshoney, coconut oil, almond butter, and corn syrupare simmered together for about one minute. Were so glad you enjoyed this recipe! No Artificial Flavors or Added Colors. 3. Use sunflower seed butter to make this recipe nut free. Granola cluster fiends, raise your hands! The maple syrup and brown sugar caramelize in the oven and effectively glue the dry ingredients together. We have been making & eating this granola for about a year. This is definitely a keeper. This recipe can be made without the corn syrup and will still be delicious, but the bars will be firmer crumble a bit more. I did only use 1/2 the maple syrup and the other 1/2 I subbed organic baby food! Product Details. GET READY TO MAKE THIS SIMPLE GRANOLA BASE WITH THESE GREAT KITCHEN TOOLS AND INGREDIENTS: If you were in a hurry how long would these need to cook in the microwave. Thank you so much for sharing the recipe. Use ctrl+f or +f on your computer or the "find on page" function on your phone browser to search existing comments! My. A big jar of sweet and salty three-seed granola will keep everyone happy. I used what I had on hand: 1 cup cashews and 1 cup sliced almonds in place of the 2 cups slivered almonds, and I reduced the coconut sugar to 1 Tbsp and the the maple syrup to 2 Tbsp just to cut the sugar a bit. Thank you for your recipes. I found a sugar free maple flavoured fibre syrup in a local supermarket and used that and a stevia blend in this recipe. Thankful to have found this recipe as it will save lots of $$! Looking forward to trying this recipe Ill return after Ive made it. Sunflower, I used sesame seeds xo. Thanks so much for sharing, Georgia! The only thing I changed was adding pumpkin seeds for half of the almonds, as I didnt have enough. Add the oats to a large bowl, and pour the sugar mixture over the oats. Like Mother Like Daughter is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Spread granola mixture over a cookie sheet (sprayed with pam) and press mixture down. Smells amazing. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. I love how crunchy and tasty it is without being too sweet.
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